Shist and Clay, Grenache, Cinsault, Syrah and Vermentino
Clay, Grenache, Mourvèdre, Cabernet sauvignon, Cinsault, Syrah and Carignan
Shist, Grenache, Mourvèdre, Tibouren, Vermentino and Muscat petits grains
Shist loams, Grenache, Cinsault, Ugni blanc, Sémillon and Vermentino
It stretches through over 30 ha grown in organic culture.
It is on three different geographic sites in La Londe Les Maures.
On the north, the Borrels valley gives to the wine a mineral touch thanks to the schist.
In the middle of Notre Dame des Maures, schist and clay hills, with a little part of limestone soil, give a typical touch to our wine which is ideal for our older wines.
On the south, the Haut and Bas Pansard, with a clayey soil produce richer wines.
On the east, exposed to the north, the white grapes varieties have a nice freshness.
The different grapes varieties used for the rosé are Grenache, Cinsault, Tibouren and Mourvèdre.
For the red wine we are using Grenache, Syrah, Mourvèdre and Cabernet Sauvignon.
And for the white, we are growing up Rolle, Sémillion and Ugni.
Thanks to the geographical area, the micro-climate and the more and more elaborate and modern vinification, our production will give you terroir, capricious and rich wines. With All of these, we will share with you our passion for the Provence Wines. This wines can be appreciated on their own or with a meal to give a friendly atmosphere.